{"id":5870,"date":"2016-01-01T12:05:02","date_gmt":"2016-01-01T11:05:02","guid":{"rendered":"http:\/\/www.lucpirlet.com\/product\/classique-sauvignon\/"},"modified":"2018-03-08T13:36:30","modified_gmt":"2018-03-08T12:36:30","slug":"classique-sauvignon","status":"publish","type":"product","link":"https:\/\/www.lucpirlet.com\/cn\/product\/classique-sauvignon\/","title":{"rendered":"\u957f\u76f8\u601d \u5e72\u767d \uff08\u4f20\u7edf\u7cfb\u5217\uff09"},"content":{"rendered":"

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VINIFICATION<\/h3>\n

Skin contact followed by gentle pressing. 15 days fermentation in stainless steel between 15 and 16\u00b0C, early bottling (3 tonnes per acre).<\/p>\n

CONSERVATION<\/h3>\n

To be drunk within 2 years. Serve chilled (8\u00b0 C).<\/p>\n

COLOUR<\/h3>\n

Pale green\/gold colour.<\/p>\n

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BOUQUET<\/h3>\n

Citrus hints with blackcurrant, gooseberries and a musky hint.<\/p>\n

PALATE<\/h3>\n

Lively and fresh.<\/p>\n

FOOD PAIRING<\/h3>\n

Aperitif but is ideal with grilled fish and shellfish.<\/p>\n

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Grape varieties<\/h3>\n

100% Sauvignon.<\/p>\n

Both Bordeaux and the Loire regions claim to its parenthood. Combined with Semillon and Muscadelle, this grape yields honeyed Sauternes or elegant white Graves in Bordeaux. In the Loire, however, the Sauvignon performs solo-Sancerre and Pouilly Fum\u00e9 are the vehicles for its powerful bouquet.<\/p>\n

Origin<\/h3>\n

Hillside terroirs above Carcasonne and the upper Aude valley.<\/p>\n

Download<\/h3>\n